Saturday, June 19, 2010

Paasippayaru (Whole Green Gram) Kuzhambu


Ingredients:
  • Whole green gram – 150 g
  • Onion – 1
  • Tomato – 1
  • Tamarind – 1 Table spoon
  • Garlic cloves – 10
  • Fenugreek seeds – ½ Tea spoon
  • Turmeric powder – ¼ Tea spoon
  • Red chili powder – ½ Table spoon
  • Coriander powder - ½ Table spoon
  • Oil – 2 Table spoon
  • Mustard seeds – ¼ Tea spoon
  • Salt
  • Curry leaves
  • Coriander leaves
 Method:
  • Soak whole green gram over night in water. Discard soaked water and rinse them well with fresh water.
  • Cook them with little salt and water. Keep it aside.
  • Chop onion and tomato.
  • Soak tamarind in 100 ml warm water and extract juice.
  • Heat oil in a vessel and add mustard seeds. When they pop up add fenugreek seeds and slightly crushed garlic cloves. Sauté them well.
  • Add onion and a pinch of salt. Fry till onion is slightly brown.
  • Add tomato, curry leaves, tamarind juice, turmeric powder, red chili powder and coriander powder. Mix and cook them well.
  • Now add cooked green gram with its water. Adjust salt and cook the mixture until it is done.
  • Garnish with coriander leaves.

19 comments:

  1. nice healthy dish n my favvvvvvvvv opputtu

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  2. the kuzhambu looks nice. n nice clicks

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  3. A delicious meal! I am fascinated with all the India spices.

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  4. A complete delicious meal...lovely clicks,have a great weekend and take care krishaveni

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  5. Hy Dear,

    Thanx for the lovely entries to the event " I Love my Dad ". Awesome recipes with cute clicks.

    Wishing your Dad a very Happy Father's Day..!

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  6. Healthy and easy kulambu krishnaveni, both the dish looks fabulous.

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  7. elegant presentation!
    comforting meal with pappad :)

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  8. Such a wholesome dish, looks fantastic..

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  9. Healthy and yummy gravy and lovely dessert, both nicely presented.

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  10. Healthy nad protein packed.Looks delicious.

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  11. Lovely recipe, awesome pics.

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  12. That plate looks filled with delicious foods!

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  13. very nice presentation.
    happy father's day

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  14. Nice recipe..we add brinjals in this kulambu.
    healthy and wholesome meal.

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  15. what a deicious meal .i used to prepare sabzi with this whole moong this curry sounds delicious krishna.. good one

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